1 cup of all-purpose flour,
1 tsp baking powder,
1/2 cup of almond milk
3 tablespoons of nuts
1 mashed banana
Preheat the oven to 350 °F. Generously butter the donuts pan.
Mix together the flour, baking powder, nuts, and Jamaican Cocoa Twist.
Stir in the milk, maple syrup, and mashed banana. Combine all the mixes and mix.