Green Matcha Cookies

Prep. time: 25 min.

Total time: 40 min.

Servings: 15

INGREDIENTS

• 1 egg

• 90g sugar 

• 3 tsp green matcha

• 200g flour

• 80g butter

Topping: pumpkin seed or almond.

PREPARATION

• In a bowl, beat the egg with the sugar. Stir the green tea.

• Add the flour as you go and mix. Stir in the butter and knead to form a ball.

• Wrap it in plastic wrap and refrigerate for 10 to 15 minutes. Meanwhile, preheat your oven to 350°.

• Take your dough out of the refrigerator, spread it on a work surface about 5 mm thick and cut out cookies.

• Bake for 15 minutes. Let cool!

Enjoy ♥