Prep. time: 15 min.
Total time: 15 min.
Servings: 2 Glasses
INGREDIENTS
- 2 cups of your preferred plant-based milk
- ½ tsp of vanilla extrat
- 1/2 tsp (2g) coconut powder (or use coconut milk)
- 1/2 tsp (2g) cacao powder
- 1/2 tsp (2g) cinnamon
- 1/2 tsp (2g) Black Matcha or black tea powder of your choice
- ¼ cup of vegan dark chocolate chips or tablet
- ½ cup of hot water (almost boiled)
PREPARATION
- Put the milk and vanilla in a saucepan, mix, and bring to a boil.
- Mix the coconut powder, cacao powder, cinnamon and Black Matcha with the dark chocolate and add hot water. (Keep mixing until you get a smooth cream)
- Pour the hot milk into the glasses and add the hot chocolate.
- Topped with dark chocolate.
Enjoy!
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